Search
Menu
The Safer Food Group
Unit 2, Integrity House,
Lower Lumsdale, Matlock
DE4 5EX
info@thesaferfoodgroup.com0800 612 6784

Our Customers: Smith’s Community Support

‘It was the best of times, it was the worst of times’… whilst the pandemic has been incredibly tough, it has also shone a spotlight on some brilliant volunteer work, undertaken by teams and individuals within communities across the UK, working hard to support community members who need some extra help. At The Safer Food Group, we are very lucky to work with some of these fantastic groups and organisations – including Smith’s Community Support in Ayr.

Smith’s Community Support is a drop-in centre and café, created by Agnes Smith and her team to provide a hub for those who need support and advice, cake and cuppa or just a chat and friendly face. Smith’s Community Support is based within the Tsukure Hub CIC, itself an innovative community project which takes a creative approach to engaging local people and giving them the opportunity to learn new skills. The centre has had many roles during the last year, including a food redistribution point, a cookery school for families on low budgets, an advice centre and a space for community members to volunteer and learn in a working kitchen environment.

The centre is financially self-supporting, running regular fundraising activities in order to continue providing its essential services – which is why The Safer Food Group were keen to help with training courses to enable the volunteers work safely in the kitchen. Once Agnes had tested our courses for herself, she set her team the task of passing their Level 2 Food Safety and Allergy awareness courses. These courses not only enable the team to operate safely within the centre, but they also provide accredited certificates for the volunteers to demonstrate their skills as they seek paid employment.

Like many volunteer organisations, Smith’s and Tsukure have grasped the opportunity to give something back to their volunteers, by focussing on the employment and life skills that they can pass on. We wish Smith’s Community Support , Tsukure Hub CIC and all our voluntary sector partners the best of luck with everything they do, and hope they can continue with the vital work they are doing in rebuilding and strengthening their community.

More information

More posts

Join 950,000+ learners

Explore our award winning online video based training

  • Level 2
    Food Hygiene
    Certificate Training
    The essentials of food safety and is suitable for all workers who handle, prepare and serve food.
    Find out more
    £12
    + VAT
    Multi-buy discounts from £6 per course
    Food Hygiene 
    Rating Scheme
    How to get a 5 rating
    This free course unlocks invaluable insights into the food hygiene rating scheme, revealing the three key areas examined by an EHO.
    Find out more
  • Level 1
    Food Hygiene
    Certificate Training
    The essential principles of Food Safety; it is designed for workers who do not handle or prepare food, but who work in an environment where food is prepared, served or sold.
    Find out more
    £12
    + VAT
    Multi-buy discounts from £6 per course
    Level 3
    Food Hygiene
    Certificate Training
    This Level 3 course has been developed for those in a supervisory or management role in a food environment.
    Find out more
    £89
    + VAT
    Multi-buy discounts from £80 per course
  • Level 2
    Food Allergy Training
    This version of Level 2 Food Allergy course looks at allergenic ingredients, their effects on the human body, and how to minimise the risks caused by allergens.
    Find out more
    £12
    + VAT
    Multi-buy discounts from £6 per course
    Level 3
    Food Allergy Training
    This course provides leaders, managers, supervisors and chefs with the tools and skills to assess food allergen risk within their own work environment.
    Find out more
    £48
    + VAT
    Multi-buy discounts from £24 per course
  • Level 2
    Nutrition Training
    Developed alongside a PhD Nutritional Specialist, advisor and author, this course provides in-depth understanding of human nutrition.
    Find out more
    £12
    + VAT
    Multi-buy discounts from £6 per course
    Level 2
    HACCP Training
    A Food Safety Management System such as HACCP is a legal requirement in any commercial food production setting.
    Find out more
    £12
    + VAT
    Multi-buy discounts from £6 per course
Need any help?
Call 0800 612 6784
Sign up to our newsletter
crossmenu linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram